The guys from Beer Advocate recently had a chance to sit down with the Brewmaster of Guinness' Dublin brewery. The resulting article is pretty interesting.
I actually had a couple Guinness Extra Stouts last night. The Extra, brewed in New Brunswick, Canada, is not nitrogen-carbonated, and has a bit more "bite" than the traditional draught. Sometimes, it's a nice change.
Thursday, April 13, 2006
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